(+375 163) 42-19-22
(+375 163) 42-26-96
MIM-150 and MIM-150-01 mincers are designed for chopping meat and fish into mince, repeated mincing of patty mass and for stuffing sausages at catering facilities.
The mincers are available with stainless steel facing in У3 (moderate climate, free room ventilation) modification in accordance with GOST 15150-69 for operation at temperatures from +1°C to +40°C.
MIM-150 and MIM-150-01 mincers are manufactured in accordance with the requirements of STB ISO 9001-2015 and have the Declaration of Conformity of the Eurasian Economic Union (see Annex).
MIM-150 and MIM-150-01 meat mincers are equipped with the "Reverse" function, that allows the auger to be freed from the cords wound on it with no additional machine disassembly.
Worm gear provides silent, smooth and uniform machine operation, improves operational properties and increases the duration of operation. There is no need for adjustments during machine operation, and the necessity of current repairs gets significantly reduced.
Basic technical specifications of the machines
|
* - Actual capacity of meat mincers depends on the speed of feeding of product pieces to the auger by the operator, the grade of meat being processed, and the quality of tool sharpening.
** - Dimension with account for pusher height.
Composition of the machines
Model designation | Description | Quantity per machine (pcs.) | |
MIM-150 | MIM-150-01 | ||
Drive | 1 | 1 | |
MIM-150.01.000 | Mincer consisting of: housing, auger, nut, double-edged blade (2 pcs.), grinding plate No.2, grinding plate No.3, scraper blade, stop ring | 1 | 1 |
MIM-300.28.000 | Pusher | 1 | 1 |
MIM-300.38.000 | Clamp | 2 | 2 |
Input device: - shield (protective housing) of type 3SD6 - automatic circuit breaker of type ВА 47-29, 50Hz, time-current characteristic «С», ТУ 2000 АГИЕ.641.235.003 3 poles, 400V, 2,5А 2 poles, 230V, 6А (SEg71-4B) or 7А (АИРЕ71С4) Parameter input device is an integral part of the machine. Non-fulfillment of this requirement may cause damage to the machine. | 1 Note: added by customer |
1 Note: added by customer | |
| Cable H05VV5-F 5G1 (or other similar cable for mincer connection to automaic circuit breaker), overall length (m) Cable H05VV5-F 3G1 (or other similar cable for mincer connection to automaic circuit breaker), overall length (m) | 3.2 |
3,2 |
Set of replaceable parts | |||
Grinding plate No.1 | 1 supplied by separate order for additional payment | 1 supplied by separate order for additional payment | |
Set of accessories | |||
MIM-80.00.015 | Extractor | 1 | 1 |
MIM-150.91.001 | Attachment 24 (d=24) | 1 | 1 |
MIM-150.91.002 | Attachment 14 (d=14) | 1 | 1 |
MIM-150.91.100 | Support | 1 | 1 |
MIM-150.01.002 | Stop ring | 1 | 1 |
Set of packaging | |||
Package box | 1 | 1 | |
Documentation | |||
MIM-150 OM | Operating manual (OM) | 1 | 1 |
MIM-150 Д1 | Quick user’s guide | 1 (included in OM) | 1 (included in OM) |
MIM-150 Д2 | Safety instructions for mincer usage | 1 (included in OM) | 1 (included in OM) |
Composition and functionality of the machines
Each machine consists of meat mincer itself and drive. Meat mincer assembly consists of aluminum housing, where the auger rotates, nuts, double-edged blades, set of grinding plates, stop ring and scraper blade.
Meat grinder: 1 - Housing; 2 - Auger; 3 - Nut; 4 - Scraper blade; 5 - Double-edged blade; 6 - Grinding plate No. 2; 7 - Grinding plate No. 3; 8 - stop ring.
Drive: 9 - Frame; 10 - Casing; 11 - Tray; 12 - Supports; 13 - Shaft; 14 - Motor reduction unit; 15 – “START” button; 16- “STOP” button; 17 - “REVERSE” button; 18 - “POWER LINE” indicator; 19 - Pusher; 20 – Clamps
Housing is secured with threaded clamps.
Fixed protection element is located above the feeding hole and prevents the possibility of contact of operator’s hands with the auger of the running machine.
Meat or fish should be deboned, cut into pieces weighing not more than 0.05 kg. Connective tissues and cords should be removed from the product being processed. Recommended temperature of the processed product should be +8 ± 2°С.
The processed product should be manually fed from the tray to meat mincer housing neck, and then pushed to the rotating auger. The product is moved by the auger and passes sequentially through the set of cutting tools.
To obtain mince of different fineness degree, the mincer is equipped with a set of grinding plates with holes of various sizes. Grinding plates should be inserted into mincer housing and kept from turning by a key.
Coarse mincing set
1 – Key; 2 – Auger; 3 – Scraper blade; 4 – Double-edged blade; 5 – Grinding plate with 9-mm holes; 7 – Stop ring; 8 – Clamping nut
Fine mincing set
1 – Key; 2 – Auger; 3 – Scraper blade; 4 – Double-edged blade; 5 – Grinding plate with 9-mm holes; 6 – Grinding plate with 5-mm holes; 7 – Stop ring; 8 – Clamping nut
Note: single-phase machines can be run in forced mode in order to increase the motor torque. The motor rotates at a large torque after short-time holding “START” button (up to 1 second) or “Reverse” button (up to 3 seconds). Long-time operation of the motor in forced mode is impermissible due to the possibility of overheating.
Grinding plate parameters
Description of grinding plate parameters | Grinding plate number | ||
1 | 2 | 3 | |
External diameter (mm) | 70 | 70 | 70 |
Hole diameter (mm) | 3 | 5 | 9 |
Number of holes | 168 | 66 | 17 |
Long-time idle operation of the mincer (with no product loading) is impermissible as dry friction results in damage to the clamped blades and grinding plates.
Sharpening of blades and grinding plates
1 - Scraper blade; 2 - Grinding plate; 3 - Double-edged blade
Transportation
The machine should be transported from the place of receipt to the place of installation and mounting in factory package. After unpacking, check the completeness of delivery in accordance with paragraph 1.3 of the Operating Manual.
Mounting
All the works upon connecting the machine to power line and putting it into operation should be performed by a representative of servicing company in accordance with “Electrical Installations Code”, TKP 191-2009 “Rules for the Operation of Consumers’ Electrical Installations” and “Cross-industry Labor Safety Regulations” applicable in the Republic of Belarus or in accordance with similar applicable regulations of the importing country.
Warranty liabilities
Warranty period is 24 months. It starts from the day of putting the machine into operation, but not later than 6 months from the date of machine purchase.
Manufacturing company shall eliminate equipment malfunctions during warranty period, provided that the following conditions are observed:
In case of non-observance of any of the above-specified conditions, the manufacturing company disclaims all its warranty liabilities.
Note: the drawn-up “Act of machine commissioning” and “Damage claim” shall be stamped by the consumer and by repair/maintenance company.